Nutritional Value
Water 92.2 g
Energy 23 kcal
Energy 95 kJ
Protein 2.13 g
Total lipid (fat) 0.52 g
Ash 1.47 g
Carbohydrate, 3.67 g
Fiber, total dietary 2.8 g
Sugars, total 0.87g
Calcium, Ca 67 mg
Iron, Fe 1.77mg
Magnesium, Mg 26mg
Phosphorus, P 48mg
Potassium, K 521mg
Sodium, Na 46mg
Zinc, Zn 0.5mg
Copper, Cu 0.225mg
Manganese, Mn 0.426mg
Selenium, Se 0.9µg
Vitamin C,
total ascorbic acid 27mg
Thiamin 0.067 mg
0.162mg
Niacin 1.11mg
Pantothenic acid 0.57mg
Vitamin B-6 0.149mg
Folate, total 62µg
Choline, total 12.8mg
Vitamin A, RAE 337µg
Carotene, beta 3930µg
Carotene, alpha 36µg
Cryptoxanthin, beta 202µg
Vitamin A, IU 6750 IU
Lutein + zeaxanthin 865 µg
Vitamin E 2.5mg
Vitamin K 310µg
Fatty acids, 0.014g
Fatty acids, 0.275g
Fatty acids, 0.04g
Stigmasterol 3mg
Beta-sitosterol 2mg
Proline 0.116g
Serine 0.077g
Cilantro
If you enjoy the taste of full-grown cilantro, then you'll enjoy the taste of it in microgreen form as well. One of the more intensely flavored microgreens available, micro-cilantro packs a big cilantro punch in a tiny package.
Nutritional Value
Cilantro microgreens are a tremendous source of vitamin K (258.33%), good for kidney function. They are also good sources of vitamins A (37.44%), B-Complex, C (30%), and E (16.67%), and provide moderate dietary fiber (10.00%), and essential minerals copper (25%), potassium (11.09%), and manganese (18.52%). Cilantro microgreens are well known for their high levels of lutein and zeaxanthin (14.42%), which are beneficial for eye health.[5] They are also rich in carotenoids (three times more than mature cilantro leaves [4]), including beta-carotene (21.83%), a fat-soluble antioxidant crucial for organ function and cellular structure protection.
Cilantro microgreens became a staple in my kitchen. Their intense flavor and nutritional profile were unmatched. It felt like discovering a secret superfood hidden in plain sight. This post delves into cilantro microgreens, exploring their nutritional profile, health benefits, and unique growing conditions.
Whether you’re a gourmet chef, a health-conscious consumer, a sustainability advocate, or an entrepreneur, you’ll discover why cilantro microgreens are a must-have in your diet and garden.
There are numerous varieties of cilantro, each with its unique growth characteristics and flavor profiles. Some of the popular varieties include:
LeisureKnown for its slow-bolting characteristic, making it ideal for more extended harvest periods. Slow BoltAnother slow-bolting variety, perfect for warmer climates.CaribeThis variety is known for its robust growth and intense flavor.JantarA type of cilantro that is resistant to bolting and is known for its large leaves.SantosA popular variety for commercial growers due to its high yields and excellent flavor.
Each variety offers a unique twist on the classic cilantro flavor, allowing gardeners and chefs to choose the perfect type for their culinary creations.
Nutritional Analysis of Cilantro Microgreens
Microgreens, despite their small size, are nutritional powerhouses. The essential nutrients necessary for good health are obtained in them: vitamins, minerals, and antioxidants. The nutritional profile of cilantro microgreens, in particular, is quite impressive.
According to the USDA Food Database, cilantro microgreens are packed with nutrients.